
Devices & Accessories
Maple and Pecan Steamed Puddings
Prep. 15 min
Total 1 h 25 min
4 portions
Ingredients
-
unsalted butter for greasing
-
pecan nuts80 g
-
unsalted butter diced140 g
-
granulated sugar205 g
-
water1020 g
-
white wine vinegar1 Tbsp
-
fine sea salt½ tsp
-
maple syrup50 g
-
medium eggs2
-
self-raising flour100 g
Nutrition per 1 portion
Calories
750.6 kcal /
3140.6 kJ
Protein
8.3 g
Fat
45.8 g
Carbohydrates
81.2 g
Fibre
2.6 g
Saturated Fat
20.2 g
Sodium
645.5 mg
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5 Ingredients
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UK and Ireland
UK and Ireland