Irish Apple Cake with Crème Anglaise

Irish Apple Cake with Crème Anglaise

3.9 76 ratings

Prep. 15 min

Total 1 h 10 min

8 portions

Ingredients

Apple Cake

unsalted butter cold, diced, plus extra for greasing
110 g
plain flour
225 g
caster sugar plus 2 Tbsp
110 g
whole milk
100 g
baking powder
¼ tsp
medium egg
1
eating apples peeled, cored and cut in pieces (2 cm)
150 g

Crème Anglaise

whole milk
300 g
caster sugar to taste
50 - 100 g
egg yolks from medium eggs
5
natural vanilla extract
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 49.7 mg

Protein 6.9 g

Calories 1592.5 kJ / 380.6 kcal

Fat 16 g

Fibre 1.2 g

Saturated Fat 9.1 g

Carbohydrates 53 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Demo Recipe Cards 52 Recipes
UK and Ireland

Irish Cooking 8 Recipes
UK and Ireland

You might also like...

Raspberry, Lemon and White Chocolate Traybake

1 h 10 min

Guinness® Bread

1 h 45 min

Plum and Blackberry Upside-Down Cake

1 h

Pear, Rhubarb and Red Fruit Crumble Tart

1 h 30 min

Rhubarb, Orange and Almond Cake

1 h 30 min

Orange Sponge Cake

1 h

Carrot and Apple Cake

1 h 30 min

Strawberry Layer Cake

2 h

Spiced Apple Pie

2 h

Cherry Crumble Cake

1 h 45 min

Apple Cake

1 h

Apple Crumble Cake

1 h 10 min