
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mint Sauce
- 1 lemon
- 15 g mint leaves
- 15 g fresh cilantro
- ½ tsp salt
- ⅛ tsp freshly ground black pepper
- 60 g extra virgin olive oil
Lamb
- 8 lamb chops bone in
- 2 sprigs rosemary, fresh
- ½ tsp salt
- ⅛ tsp freshly ground black pepper
- 15 g extra virgin olive oil
- 1850 g water (approx. or enough to fully submerge bags but not higher than the maximum capacity of the bowl)
- 30 g lemon juice
- Nutrition
- per 1 portion
- Calories
- 1023.8 kcal / 4283.5 kJ
- Protein
- 33.9 g
- Fat
- 96.7 g
- Carbohydrates
- 4.3 g
- Fibre
- 2.3 g
- Saturated Fat
- 37.5 g
- Sodium
- 730.7 mg
In Collections
Alternative recipes
Spiralized Sweet Potato Latkes
55min
Easy chicken congee with Chinese sausage and mushrooms
35min
Stir Fried Potato Shreds
20min
Chicken Drumsticks in Spicy Puttanesca Sauce
2h 15min
Sous-vide Steak with Creamy Lemon Sauce
1h 30min
Roasted Garlic
15min
Peeling Ginger (Metric)
5min
Sous-Vide Salmon with Lemon and Herbs
1h 40min
Oven Mushroom and Beef Burger
1h
Peeler Mashed Potatoes (Metric)
35min
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
2h
Poached eggs using blade cover
30min