Sous-Vide Drunken Chicken

Sous-Vide Drunken Chicken

4.4 10 ratings
Prep. 10 min
Total 2 h
2 portions

Ingredients

  • chicken breast fillets, skinless
    300 g
  • salt
    ½ tsp
  • Chinese rice wine (Shaoxing Hua Tiao) plus extra 1 tbsp
    1 tbsp
  • water plus extra to submerge bag
    1000 g
  • lemon juice
    30 g
  • wolfberries soaked in hot water for 10 minutes, drained, to garnish
    1 tbsp

Nutrition per 1 portion

Calories 259 kcal / 1084 kJ
Protein 31 g
Fat 14 g
Carbohydrates 1 g

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