Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- unsalted butter, at room temperature, to grease
-
2 - 4
tbsp Demerara sugar, divided
or 2 - 4 tbsp turbinado sugar, divided - 700 g plums, ripe but firm, halved, stones removed (see Tip)
- 1 lemon
- 85 g sugar, plus 1 tbsp for plums
-
1
tsp vanilla extract, natural
or ½ vanilla pod, seeds scraped out - 2 large eggs
- 100 g whole milk
- 60 g heavy cream, 35% fat
- 65 g all-purpose flour
- ¼ tsp salt
- 1 - 2 tbsp icing sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 1019 kJ / 244 kcal
- Protein
- 5 g
- Carbohydrates
- 45 g
- Fat
- 6 g
- Saturated Fat
- 3 g
- Fibre
- 2.2 g
- Sodium
- 132 mg
In Collections
Alternative recipes
Pickled red onions (Thermomix® Cutter)
1h 50 min
Egg Salad Sandwiches
25min
San bei ji (three cup chicken,TM6)
35min
Egg Salad Sandwiches
35min
Oven baked vegetable chips (Thermomix® Cutter, TM6)
1h 45 min
Coleslaw with Thermomix® Cutter (TM5)
10min
Feta and Aubergine Sandwich Filling
30min
Vegetable pizza (Thermomix® Cutter TM6)
1h 40 min
Caramelised leek and feta tart (TM6, Maria Stuart)
2h 25min
Pickled cabbage salad (Thermomix® Cutter, TM6)
10min
Pickled cabbage salad with Thermomix® Cutter
10min
Cheese and bacon rolls
2h