Ratatouille Galette (TM6)

Ratatouille Galette (TM6)

5.0 3 ratings

Prep. 40 min

Total 1 h 30 min

8 portions

Ingredients

Pastry

unsalted butter diced, frozen
5 oz
all-purpose flour plus extra to dust
10 ½ oz
ice cold water
3 oz
salt
½ tsp

Toppings

Parmesan cheese cut into pieces
2 oz
zucchini unpeeled, ends removed (2-3 zucchini)
12 oz
plum tomatoes whole (see Tip)
12 oz
12 oz Roma tomatoes, whole
sun-dried tomatoes, in oil drained
8 ½ oz
water
1 oz
green onions cut into pieces
2
salt plus extra for seasoning
½ tsp
ground black pepper
1 pinch
olive oil to brush
fresh basil leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 310.9 mg

Protein 8.6 g

Calories 1786.3 kJ / 428.3 kcal

Fat 29.6 g

Fibre 2.8 g

Saturated Fat 11.8 g

Carbohydrates 30.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM6) 20 Recipes
United States

You might also like...

Salmon Burger

35 min

Tex-Mex Red Rice

1 h

Mexican Black Bean Dip with Healthy Tortilla Chips

20 min

Cauliflower Artichoke Cheese Bake

1 h 10 min

Sun-Dried Tomato Pizza Dough

4 h

Peeler Beet Carpaccio with Burrata

1 h 25 min

Caprese Egg White Omelet

20 min

Texas Caviar

15 min

Asian Rice and Vegetable Sauté (TM6)

40 min

Shrimp Tacos with Denver Salsa

25 min

Mushroom and Wild Rice Soup

30 min

Turkey Taco Bowl

1 h