Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 oz Gruyère cheese, cubed
- 4 oz tomatoes, cored, deseeded and quartered
- 8 fresh basil leaves, plus extra to garnish
- 21 oz water
- 5 egg whites, from large eggs
- salt, to taste
- ground black pepper, to taste
- balsamic glaze, to drizzle
- Nutrition
- per 2 portions
- Calories
- 1933 kJ / 462 kcal
- Protein
- 40 g
- Carbohydrates
- 9 g
- Fat
- 29 g
- Saturated Fat
- 17 g
- Fibre
- 2 g
- Sodium
- 986 mg
In Collections
Alternative recipes
Super Hydrating Breakfast Drink
15min
Tropical Kale Smoothie
5min
Spicy Shrimp and Quinoa Bowl
30min
Steamed Asparagus
35min
Buttermilk Mashed Potatoes
35min
Spring Greens and Grapefruit Salad
30min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Paleo Chocolate Cream Pie
29h 50min
Roast Potatoes (Betty)
1h 15min
Asparagus Sauté
15min
Beet-Tox
10min
Artichoke Alfredo Sauce
45min