Gluten free Viennesse whirl mince pies
TM6 TM5 TM31

Gluten free Viennesse whirl mince pies

5.0 (2 ratings)

Ingredients

Pastry

  • 1 orange, peel only
  • 40 g white sugar
  • 100 g unsalted butter, chilled and cut into pieces
  • 200 g gluten free plain flour, plus extra to dust
  • 1 tsp xanthan gum
  • 1 egg
  • 20 g cold water

Topping

  • 120 g white sugar
  • 300 g unsalted butter, softened and cut into pieces
  • 2 tsp natural vanilla extract
  • 260 g gluten free plain flour
  • 90 g gluten free cornflour
  • ¾ tsp gluten free baking powder
  • ½ tsp xanthan gum

Assembly and baking

  • gluten free flour, to dust
  • 250 g fruit mince (see Tips)
  • icing sugar, to dust

Nutrition
per 1 piece
Calories
1015.1 kJ / 242.6 kcal
Protein
3.1 g
Carbohydrates
45.7 g
Fat
14.9 g
Saturated Fat
8.7 g
Fibre
4.2 g
Sodium
21.9 mg

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