Devices & Accessories
Sliced Potato Salad with Herb Vinaigrette (TM5)
Prep. 15 min
Total 45 min
6 portions
Ingredients
Potato Salad
-
new potatoes unpeeled800 g
-
water500 g
-
olive oil30 g
-
fine sea salt1 tsp
Herb Vinaigrette
-
shallots to taste80 - 90 g
-
fresh red chilli deseeded if desired½
-
extra virgin olive oil80 g
-
Dijon mustard1 ½ tsp
-
fresh parsley leaves5 g
-
fresh basil leaves10
-
fresh thyme leaves5 g
-
white wine vinegar30 g
Difficulty
easy
Nutrition per 1 portion
Sodium
416 mg
Protein
3 g
Calories
1170 kJ /
280 kcal
Fat
18 g
Fibre
3.6 g
Saturated Fat
3 g
Carbohydrates
26 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix Cutter (TM5)
27 Recipes
UK and Ireland
UK and Ireland
You might also like...
Fruit Jelly Domes
1 h 30 min
Grilled Courgette Salad with Lemon Basil Dressing
35 min
Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette
15 min
Thai Cucumber Salad
15 min
Sliced Potato Salad with Herb Vinaigrette
45 min
Fennel, Celery and Green Apple Salad
15 min
Coleslaw with Thermomix® Cutter
10 min
Orange and Pear Pavlova (TM5)
No ratings
Coleslaw with Thermomix® Cutter (TM5)
10 min
Broccoli, red peppers and pine nuts salad
10 min
Steamed rhubarb (300-450 g)
20 min
Broccoli Salad with Red Peppers and Pine Nuts
10 min