Root Vegetable Röstis

Root Vegetable Röstis

4.8 16 ratings

Prep. 20 min

Total 50 min

4 portions

Ingredients

Röstis

olive oil for greasing
beetroot peeled, halved if necessary to fit in feeder
130 g
parsnips peeled
130 g
sweet potato peeled, trimmed if necessary to fit in feeder
130 g
garlic cloves
2
medium eggs
2
plain flour
70 g
fine sea salt to taste
1 - 1 ½ tsp
ground black pepper
½ tsp

Crème Fraîche Topping

fresh dill cut in pieces
5 g
fresh parsley leaves
5 g
crème fraîche
200 g
lemon finely grated zest only
1
fine sea salt
1 tsp
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1311 mg

Protein 8 g

Calories 1156 kJ / 276 kcal

Fat 13 g

Fibre 4.6 g

Saturated Fat 7 g

Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Cutter 27 Recipes
UK and Ireland

Veggie Victories 40 Recipes
UK and Ireland

You might also like...

Fennel Salad with Orange and Pine Nuts

20min

Onion Bhajis with Chilli Coriander Dip

1h

Grated Potato Pancakes

35min

Chicken Mushroom Fajitas

1h

Katsu Pork with Slaw, Potatoes and Wasabi and Dill Dressing

50min

Everything Cookies

50min

Berry Clafoutis (Anna) Metric

1h 35min

Turkish Spiced Lamb Bites

1h 30min

Lamb Shoulder with Red Wine and Rosemary

14h 50min

Linseed Overnight Oats with Matcha Yoghurt

8h

Slow-cooked BBQ Pork Ribs

4h 25min

Spaghetti alla Puttanesca

35min