
Devices & Accessories
Tomato Soup with Grilled Cheese Sandwiches
Prep. 20 min
Total 40 min
4 portions
Ingredients
Tomato Soup
-
garlic cloves4
-
shallots in pieces70 g
-
extra virgin olive oil15 g
-
tomatoes, ripe quartered (see Tip)500 g
-
tomato paste (concentrate)15 g
-
paprika, smoked, ground to taste½ - 1 tsp
-
sugar to taste1 - 2 tsp
-
salt to taste1 tsp
-
black pepper, ground to taste½ tsp
-
vegetable broth (optional)225 - 340 g
-
basil leaves, fresh plus extra to garnish6
Grilled Cheese Sandwiches
-
Cheddar cheese, vintage cut into pieces225 g
-
sourdough bread8 slices
-
butter, unsalted to fry2 - 4 tbsp
-
crushed red pepper to garnish
Difficulty
easy
Nutrition per 1 portion
Calories
1145 kcal /
4790.6 kJ
Protein
45.8 g
Fat
38.4 g
Carbohydrates
156.5 g
Fibre
8.6 g
Saturated Fat
18.4 g
Sodium
2648.6 mg
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