Caramel syrup
TM6

Caramel syrup

3.5 (10 ratings)

Ingredients

  • 300 g white sugar
  • 1090 g water
  • 1 tsp lemon juice (see Tips)
  • 1 tbsp white vinegar

Nutrition
per 350 g
Calories
4873.5 kJ / 1164.8 kcal
Protein
0 g
Carbohydrates
300.4 g
Fat
0 g
Saturated Fat
0 g
Fibre
0 g
Sodium
46.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes