Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Japanese ramen noodle soup
Prep. 15 min
Total 1 h 50 min
4 portions
Ingredients
-
boneless pork belly, rind on scored400 g
-
garlic cloves3
-
Japanese soy sauce60 g
-
sesame oil10 g
-
water2000 g
-
Chicken stock paste (see Tip)3 tsp
-
Chinese black vinegar1 tsp
-
piece fresh ginger cut into slices (3 mm)2 cm
-
miso paste50 g
-
eggs2
-
fresh baby spinach leaves100 g
-
dried ramen noodles270 g
-
nori sheet torn into 4 pieces1
-
canned sweet corn kernels4 tbsp
-
spring onions/shallots cut into thin slices, to garnish2
-
sesame seeds toasted, to garnish2 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1249.3 mg
Protein
31.5 g
Calories
1860.2 kJ /
442.9 kcal
Fat
23.9 g
Fibre
3.5 g
Saturated Fat
7.8 g
Carbohydrates
24.3 g
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