New York-style cheesecake with strawberry sauce

New York-style cheesecake with strawberry sauce

4.9 157 ratings

Prep. 15 min

Total 26 h 10 min

12 portions

Ingredients

Biscuit base

unsalted butter cut into pieces, plus extra to grease
60 g
Granita™ biscuits (see Tips)
150 g
caster sugar
40 g

Cheesecake

cream cheese cut into pieces, softened
1000 g
caster sugar
250 g
eggs
4
lemon zested (no white pith) and juiced
1
sour cream
200 g
cornflour (see Tips)
2 tbsp

Strawberry sauce

fresh strawberries trimmed and cut into halves
250 g
caster sugar
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 375.3 mg

Protein 11.1 g

Calories 2417.8 kJ / 575.7 kcal

Fat 43.1 g

Fibre 1.4 g

Saturated Fat 26.5 g

Carbohydrates 37.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Summer Harvest 14 Recipes
Australia and New Zealand

Your Cookidoo® Sweet A Holic 10 Recipes
Australia and New Zealand

You might also like...

No-bake mango cheesecake

24 h 20 min

Plum and caramelised chocolate semifreddo

25 h

Custard horns

1 h 45 min

Mango pudding (Brendan Pang)

2 h 15 min

Christy Tania's Macarons with strawberry cream cheese ganache

27 h

Tiramisu

5 h 20 min

Traditional Apple pie

1 h 30 min

Caramel and macadamia cheesecake (Brett McGregor)

7 h 10 min

Sicilian ricotta cheesecake with botrytis soaked figs

30 h 25 min

Caramel chocolate mousse cake (TM6, Kirsten Tibballs)

28 h

Dani Valent's Basque cheesecake

2 h 10 min

Traditional crème brûlée

25 h