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Bubur Jagung (Sweet Corn Porridge)

Bubur Jagung (Sweet Corn Porridge)
4.6 21 ratings
Prep. 5 min
Total 30 min
4 portions
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Ingredients

  • sweet corn kernels
    250 g
  • raw cane sugar
    50 g
  • palm sugar (gula Melaka)
    50 g
  • coconut cream
    200 g
  • water
    300 g
  • small sagos
    1 tbsp
  • salt
    ¼ tsp
  • pandan leaves tied into knots
    2

Difficulty

easy

Nutrition per 1 portion

Sodium 280 mg
Protein 2 g
Calories 936 kJ / 224 kcal
Fat 12 g
Fibre 1 g
Saturated Fat 9 g
Carbohydrates 32 g

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