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Ingredients
- 100 g de chocolat au lait, en morceaux
- 140 g de purée de noisette
- 1 c. à soupe de sucre (complet)
- ½ c. à café d'extrait de vanille
- 1 c. à soupe d'huile neutre
- 1 pincée de sel
- Nutrition
- per 250 g
- Calories
- 2610 kJ / 267 kcal
- Protein
- 11 g
- Carbohydrates
- 106 g
- Fat
- 63 g
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