Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g soft goat's cheese, cut into small pieces
- 150 g Cecina or dried cured ham of choice, cut in pieces (see Tips)
- 20 g extra virgin olive oil
- 60 g unsalted butter
- 40 g onion, cut into pieces
- 160 g plain flour
- 800 g milk
- ½ tsp sea salt
- 300 - 400 g breadcrumbs
- 2 eggs, beaten
- 500 - 600 g vegetable oil, to fry
- Nutrition
- per 1 piece
- Calories
- 928.3 kJ / 221.9 kcal
- Protein
- 3.9 g
- Carbohydrates
- 10.6 g
- Fat
- 18.4 g
- Saturated Fat
- 3 g
- Fibre
- 0.6 g
- Sodium
- 184.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Rum and raisin ice cream
24h 10min
Prawn and saffron arancini
25h
French chicken liver pâté (L'Atelier Gourmet Food)
4h 15min
Prawn dumplings with dipping sauce (Brendan Pang)
2h 50 min
Steamed Raspberry Jam Pudding
2h 50 min
Cherry clafoutis
1h 5min
Portuguese-style crème brûlée
25min
Sous-vide fish with lemon and herbs
1h 15min
Baba ghanoush
1h
Three meat roulade
2h 5min
Steak and kidney pudding
3h 45min
Apple tea cakes
1h 10min