Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Prawn and saffron risotto
Prep. 10 min
Total 30 min
2 portions
Ingredients
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water lukewarm560 g
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saffron threads½ tsp
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spring onions/shallots trimmed and cut into quarters4
-
garlic cloves2
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olive oil2 tbsp
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Arborio rice180 g
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dry sherry80 g
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Vegetable stock paste (see Tips)2 tsp
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sea salt to taste1 pinch
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ground black pepper to taste, plus extra to serve1 pinch
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raw prawns shelled and cleaned200 g
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lemon zest only, finely grated, no white pith½
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butter (optional)2 - 3 tsp
Nutrition per 1 portion
Calories
626.3 kcal /
2620.4 kJ
Protein
20.5 g
Fat
18.8 g
Carbohydrates
81.6 g
Fibre
3.8 g
Saturated Fat
4.7 g
Sodium
647.1 mg
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Australia and New Zealand
Australia and New Zealand
