Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g cumin seeds
- 25 g coriander seeds
- 1 cinnamon quill
- 1 star anise
- 2 cardamom pods (green)
- ½ tsp ground black pepper
- ½ tsp sea salt
- 3 tsp sweet paprika
- 1 tsp ground allspice
- 2 tsp ground ginger
- 1 ½ tsp dried chilli flakes
- 1 tsp ground nutmeg
- 1 tsp ground turmeric
- 5 whole cloves
- Nutrition
- per 80 g
- Calories
- 1066.7 kJ / 254.9 kcal
- Protein
- 10.4 g
- Carbohydrates
- 42 g
- Fat
- 13.1 g
- Saturated Fat
- 1.7 g
- Fibre
- 20.8 g
- Sodium
- 1003.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tarka dal
30min
Shichimi togarashi seasoning
No ratings
Chunky vegetable barley soup with seed pesto bread twist
1h 40 min
Spiced Moroccan lentil soup
40min
Biryani-style rice
1h 5min
Cucumber and mint raita
30min
Tandoori Cauliflower with red lentil dahl and raita
1h
Firecracker stuffed butternut pumpkin
55min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, TM6)
20min
Mixed grain risotto
1h 25min
Sichuan zucchini and eggplant
1h 15min
Jeera rice (Cumin rice - TM6)
45min