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Ingredients
- beurre pour les ramequins
- 6 œufs
- 2 pincées de sel à ajuster en fonction des goûts
- 100 g de gruyère ou autre fromage à pâte dure, coupé en morceaux
- 6 petits-suisses 20% m.g.
- 1 - 2 pincées de poivre moulu à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 230 kcal / 956 kJ
- Protein
- 14 g
- Fat
- 16 g
- Carbohydrates
- 8 g
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