Quinoa sushi

Quinoa sushi

4.5 6 rating

Prep. 15 min

Total 2 h 45 min

5 portions

Ingredients

Quinoa

tri-colour quinoa
100 g
water for soaking
rice wine vinegar
3 tsp

Filling

nori sheets (seaweed sheets)
5
carrot cut into thin batons
1
smoked salmon cut into strips
100 g
avocado cut into strips
½
Lebanese cucumber cut into thin batons (approx. 5 cm long)
1
soy sauce to serve
wasabi paste to serve

Difficulty

medium

Nutrition per 1 portion

Sodium 331.7 mg

Protein 9.4 g

Calories 740.6 kJ / 176.2 kcal

Fat 5.9 g

Fibre 5.5 g

Saturated Fat 0.9 g

Carbohydrates 15.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Focus on quinoa 7 Recipes
Australia and New Zealand

You might also like...

Raw chocolate snaps

Raw chocolate snaps

1 h 5 min

Chevre (Matthew Kenney)

Chevre (Matthew Kenney)

22 h 5 min

Mushroom quinotto

Mushroom quinotto

30 min

Mediterranean capsicums

Mediterranean capsicums

2 h

Mixed mushroom burgers

Mixed mushroom burgers

50 min

Vanilla cashew yoghurt

Vanilla cashew yoghurt

24 h 15 min

Rice milk

Rice milk

24 h 15 min

Gluten-free goodness pastry

Gluten-free goodness pastry

1 h

Coconut milk

Coconut milk

5 min

Carrot poppy seed muffins

Carrot poppy seed muffins

1 h 15 min

Zucchini tortillas with falafel

Zucchini tortillas with falafel

25 h 30 min

Gluten free pita bread

Gluten free pita bread

1 h 15 min