Skip to main content Search
Lap Mei Fun (Chinese Waxed Meat Rice)

Lap Mei Fun (Chinese Waxed Meat Rice)
3.7 3 rating
Prep. 5 min
Total 1 h
4 portions
Sign up for free

Ingredients

  • water
    1900 g
  • waxed duck thigh cut in 2 pieces
    1
  • waxed pork belly cut in 3 pieces
    300 g
  • Chinese sausages
    100 g
  • Chinese liver sausages
    100 g
  • garlic cloves
    3
  • fresh ginger cut in slices
    20 g
  • dried shrimp rinsed
    20 g
  • dark sesame oil (toasted)
    20 g
  • Basmati rice rinsed
    350 g
  • light soy sauce
    30 g
  • oyster sauce
    30 g
  • dark soy sauce
    20 g
  • Chinese rice wine (Shaoxing Hua Tiao)
    30 g
  • spring onion chopped, to garnish
    1 sprig

Difficulty

easy

Nutrition per 1 portion

Sodium 898 mg
Protein 26 g
Calories 4058 kJ / 970 kcal
Fat 60 g
Fibre 3 g
Saturated Fat 19 g
Carbohydrates 78 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

One-Pot Rice Meals 11 Recipes
International

You might also like...

Teochew Yam paste with gingko (Onee)

4.4(22)

25 min

Teochew Yam Paste with Gingko (Onee)

4.3(37)

20 min

Salted Fish Pork Belly

4.5(29)

30 min

Green Mustard Pig's Trotter, Emperor Chicken and Ladies' Fingers With Sesame Dressing

4.0(2)

1 h 40 min

Lap Mei Fan (Chinese Wax Meat Rice)

4.5(2)

50 min

Teochew Steamed Pomfret With Mee Hoon

4.0(23)

40 min

White Radish Pork Rib Soup

4.5(36)

3 h

Cordyceps Flower Chicken Soup

4.5(11)

2 h 5 min

Pork Ball Soup With Cabbage

4.5(37)

25 min

Steamed Chicken with Dang Gui

4.6(23)

1 h 30 min

Yam Rice

4.3(26)

45 min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

4.6(14)

1 h 10 min