Marrons glacés

Marrons glacés

3.4 37 ratings
Prep. 15 min
Total 72 h
8 portions

Ingredients

3 jours avant la dégustation
  • 300 g d'eau
  • 300 g de sucre en poudre
  • 1 gousse de vanille fendue dans la longueur
  • 300 g de châtaignes cuites et pelées

Difficulty

easy


Nutrition per 1 portion

Sodium 2.5 mg
Protein 1.3 g
Calories 1008.9 kJ / 238.3 kcal
Fat 0.9 g
Fibre 1.9 g
Saturated Fat 0.1 g
Carbohydrates 55.4 g

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