White Pesto Pasta
TM6

White Pesto Pasta

3.3 (25 ratings)

Ingredients

  • 3 oz walnut halves
  • 1 lemon, thin peel only, no white pith
  • 4 oz Parmesan cheese, cut into pieces,
  • 2 tsp fresh oregano
  • 4 oz ricotta cheese
    or 4 oz goat cheese
  • 32 oz water
  • 2 tsp salt, to taste, plus extra, to season, to taste
  • 16 oz penne pasta
  • 2 oz extra virgin olive oil
  • ground black pepper, to taste

Nutrition
per 1 portion
Calories
2318 kJ / 554 kcal
Protein
20 g
Carbohydrates
61 g
Fat
26 g
Saturated Fat
6 g
Fibre
5 g
Sodium
985 mg

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