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Ingredients
- 2 brins d'estragon frais, effeuillés
- 150 g de beurre mou, coupé en morceaux
- Nutrition
- per 1 La recette complète
- Calories
- 4640 kJ / 1129 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 125 g
- Saturated Fat
- 79 g
- Fibre
- 0 g
- Sodium
- 18 mg
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