Devices & Accessories
Traditional chicken broth with angel hair pasta
Prep. 15 min
Total 1 h 45 min
4 portions
Ingredients
-
apple cider vinegar1 tsp
-
salt plus extra to taste2 - 4 tsp
-
water1400 g
-
carrot cut into pieces50 g
-
celeriac cut into pieces (see Tips)70 g
-
leek white part only, cut into pieces30 g
-
chicken wings4 - 5
-
dried bay leaves2
-
black peppercorns5
-
allspice berries2
-
angel hair pasta200 g
-
ground black pepper to taste
-
fresh flat-leaf parsley leaves only, chopped, to garnish (see Tips)
Difficulty
easy
Nutrition per 1 portion
Sodium
2300.5 mg
Protein
22.2 g
Calories
1665.8 kJ /
396.6 kcal
Fat
17.4 g
Fibre
3.4 g
Saturated Fat
5.2 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Blade Cover Cooking
8 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Brown sugar spice rub
5 min
All-Purpose Meat Rub
5 min
Creamy yoghurt ice cream
24 h 10 min
Kumara fritters with sour cream and chilli sauce
25 min
Summer daze
10 min
Steamed orange puddings
1 h 25 min
Spicy peach and mango chutney
45 min
Coconut almond "snowballs"
35 min
Peanut butter and chocolate custard
15 min
Korean barbecue pork with rice salad
40 min
Beetroot and carrot salad with vincotto dressing
10 min
Citrus syrup
25 min