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香菇鸡爪花生汤
TM6 TM5

香菇鸡爪花生汤

4.4 (11 ratings)

Ingredients

  • 600 克 鸡爪 ,剪去指甲提前焯水,一切二
  • 80 克 花生仁 ,带皮的
  • 10 - 12 只 干香菇 ,水里浸泡2-3小时,一切二
  • 2 片 姜
  • 1300 克 水
  • 10 克 盐 ,依个人口味调整
  • 20 克 料酒
  • 1 小撮 白胡椒粉

Nutrition
per 1 人份
Calories
1488 kJ / 356 kcal
Protein
27.2 g
Carbohydrates
8.9 g
Fat
23.7 g
Saturated Fat
5.1 g
Fibre
2.1 g
Sodium
1136.6 mg

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