Thai Massaman Curry Paste
TM5 TM31 TM6

Thai Massaman Curry Paste

4.3 (15 ratings)

Ingredients

  • ¼ tbsp black peppercorns
  • ¼ tbsp cumin seeds
  • 1 tbsp coriander seeds
  • 4 cardamom pods
  • 4 cloves
  • 1 cinnamon stick (5 cm length), cut into 3
  • 6 dried chillies, deseeded
  • 50 g water
  • 50 g garlic cloves
  • 60 g shallots
  • 15 g fresh galangal (lengkuas), cut in slices (0.5 cm)
  • 1 stalk fresh lemongrass, white part only
  • 10 g shrimp paste (belacan)
  • 80 g cooking oil
  • 10 g rock salt

Nutrition
per 1 jar
Calories
4883 kJ / 1167 kcal
Protein
20 g
Carbohydrates
89 g
Fat
90 g
Saturated Fat
9 g
Fibre
29 g
Sodium
4030 mg

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