Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g d'eau
- 1 c. à café de sucre en poudre
- 1 sachet de levure boulangère sèche
- 400 g de farine de blé
- 1 c. à soupe d'huile d'olive, et un peu pour huiler
- 1 c. à café de sel
- 200 g de sauce tomate cuisinée
- 2 boules de mozzarella, en tranches
- 4 tranches de jambon cuit, en lanières
- 1 c. à soupe d'origan déshydraté, et un peu pour la finition
- Nutrition
- per 1 part
- Calories
- 1439 kJ / 344 kcal
- Protein
- 16 g
- Carbohydrates
- 48 g
- Fat
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Panini jambon-fromage
2h 45min
Calzone au jambon et à la courgette
1h 45min
Minitartelettes fines tomates et comté
1h 15min
Bagels pizza
2h 50min
Pain hérisson au pesto de tomates
16h
Flammekueche
1h 50min
Pizza façon donut
1h 30 min
Focaccia à la pomme de terre
2h 50min
Fougasse au jambon, tomates et mozzarella
2h 35min
Flammekueche alsacienne
30min
Flammekueche
1h 25min
Miniquiches lorraines
55min