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Ingredients
- 2 garlic cloves
- 120 g cheddar cheese, cut into pieces (approx. 2-3 cm)
- 8 sprigs fresh chives, cut into thirds
- 1 spring onion/shallot, cut into thirds
- 160 g blanched almonds
- 320 g mozzarella cheese, cut into cubes (3 cm)
- 30 g unsalted butter, plus extra for greasing
- 2 tsp dried instant yeast
- 1 tsp monkfruit sweetener or sweetener of choice (see Tips)
- 40 g warm water
- 2 tsp xanthan gum
- ½ tsp salt
- 1 pinch ground black pepper
- 2 eggs
- Nutrition
- per 1 portion
- Calories
- 1362.9 kJ / 324.5 kcal
- Protein
- 19.1 g
- Carbohydrates
- 2.4 g
- Fat
- 26.2 g
- Saturated Fat
- 10 g
- Fibre
- 2.2 g
- Sodium
- 523.8 mg
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