
Devices & Accessories
Sticky buns with brown sugar glaze
Prep. 20 min
Total 2 h 30 min
9 portions
Ingredients
-
unsalted butter softened and cut into pieces, plus extra for greasing160 g
-
milk90 g
-
dried instant yeast2 tsp
-
plain flour plus extra for dusting350 g
-
caster sugar50 g
-
eggs3
Cinnamon sugar
-
caster sugar1 tbsp
-
ground cinnamon2 tsp
Brown sugar glaze
-
unsalted butter softened and cut into pieces, plus extra for greasing180 g
-
light brown sugar180 g
Assembly
-
sea salt flakes for sprinkling
Nutrition per 1 portion
Calories
575.5 kcal /
2417.2 kJ
Protein
7.6 g
Fat
35.9 g
Carbohydrates
57.1 g
Fibre
2 g
Saturated Fat
22.4 g
Sodium
454.1 mg
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Australia and New Zealand
Australia and New Zealand