Brunch bread

Brunch bread

4.6 194 rating

Prep. 20 min

Total 1 h 15 min

8 portions

Ingredients

warm water
280 g
dried instant yeast
2 tsp
olive oil
20 g
salt
2 tsp
baker's flour
500 g
fresh baby spinach leaves
30 g
grated cheddar cheese
100 g
bocconcini
100 g
sun-dried tomatoes
30 g
bacon slices (cured) or ham
50 g
egg beaten
1
sesame seeds for sprinkling

Difficulty

medium

Nutrition per 1 portion

Sodium 829.5 mg

Protein 15.6 g

Calories 1518.4 kJ / 361.5 kcal

Fat 11.5 g

Fibre 3.4 g

Saturated Fat 5.1 g

Carbohydrates 46.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Simply Delicious 88 Recipes
Australia and New Zealand

You might also like...

Apple fritters

Apple fritters

1 h

Sultana, apple and custard scrolls

Sultana, apple and custard scrolls

4 h 30 min

Sultana, apple and custard pastries

Sultana, apple and custard pastries

2 h 40 min

Buttermilk bread

Buttermilk bread

2 h

Pull-apart sunshine bread

Pull-apart sunshine bread

40 min

Family chicken galette

Family chicken galette

1 h 55 min

Hazelnut chocolate brioche

Hazelnut chocolate brioche

2 h

Herb and garlic pull-apart bread

Herb and garlic pull-apart bread

1 h 35 min

Soft cinnamon doughnuts

Soft cinnamon doughnuts

50 min

Pull-apart pizza sun

Pull-apart pizza sun

1 h 30 min

Three cheese spinach scrolls

Three cheese spinach scrolls

2 h 15 min

Red and green Christmas shortbread

Red and green Christmas shortbread

2 h 20 min