
Devices & Accessories
Savoury crêpes
Prep. 25 min
Total 45 min
12 portions
Ingredients
Crêpes
-
full cream milk plus extra if needed500 g
-
plain flour200 g
-
grapeseed oil40 g
-
eggs4
-
sea salt1 pinch
-
butter for frying
Mushroom filling
-
fresh mushrooms thinly sliced400 g
-
butter60 g
-
tamari or soy sauce2 tbsp
-
ground black pepper½ tsp
-
cornflour1 tsp
Nutrition per 1 portion
Calories
200 kcal /
841 kJ
Protein
7 g
Fat
12 g
Carbohydrates
15.6 g
Fibre
1.1 g
Saturated Fat
5.4 g
Sodium
326.7 mg