Devices & Accessories
Chinese Five Spice
Prep. 5 min
Total 5 min
15 portions
Ingredients
-
Sichuan peppercorns2 tbsp
-
fennel seeds2 tbsp
-
star anise9
-
cinnamon sticks3
-
whole cloves15
Difficulty
easy
Nutrition per 1 portions
Sodium
4.4 mg
Protein
0.3 g
Calories
46 kJ /
11 kcal
Fat
0.4 g
Fibre
0.4 g
Saturated Fat
0 g
Carbohydrates
1.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Garam Masala
10 min
Fermented Raspberry Shrub
128 h 10 min
Broccoli or Cauliflower Rice
5 min
Sous-vide Honeyed Figs
1 h
Fajita Seasoning
5 min
Ginger paste
15 min
Garlic paste
20 min
Hawaiian Coleslaw
15 min
Egg Drop Soup
45 min
Lobster Tails with Black Bean Chili Sauce
40 min
Spicy Asian Snow Peas
25 min
Spiced nut clusters
35 min