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Frozen Custard

Frozen Custard
5.0 20 ratings
Prep. 15 min
Total 10 h 25 min
6 portions
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Ingredients

  • sugar
    4 oz
  • corn starch
    1 tbsp
  • salt
    ⅛ tsp
  • egg yolks from large eggs
    3
  • whole milk
    12 oz
  • vanilla bean pod
    ½
  • heavy whipping cream
    8 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 90.7 mg
Protein 3.8 g
Calories 1110.1 kJ / 265.3 kcal
Fat 17.7 g
Fibre 0.1 g
Saturated Fat 10.4 g
Carbohydrates 23.9 g

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Also featured in

Vintage Desserts 16 Recipes
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