Frozen Custard

Frozen Custard

4.9 17 ratings

Prep. 15 min

Total 10 h 25 min

6 portions

Ingredients

sugar
4 oz
corn starch
1 tbsp
salt
⅛ tsp
egg yolks from large eggs
3
whole milk
12 oz
vanilla bean pod
½
heavy whipping cream
8 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 90.7 mg

Protein 3.8 g

Calories 1110.1 kJ / 265.3 kcal

Fat 17.7 g

Fibre 0.1 g

Saturated Fat 10.4 g

Carbohydrates 23.9 g

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Also featured in

Vintage Desserts 16 Recipes
United States

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