Devices & Accessories
Orange liqueur zabaglione
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
oranges2
-
white sugar120 g
-
orange liqueur (Grand Marnier®)30 g
-
egg yolks6
Difficulty
easy
Nutrition per 1 portion
Sodium
16 mg
Protein
5 g
Calories
979.5 kJ /
233.2 kcal
Fat
7.6 g
Fibre
2 g
Saturated Fat
2.3 g
Carbohydrates
37 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thickening with TM6
19 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pâtè with Riesling
3 h
Brandy custard (TM6)
15 min
Classic zabaglione
15 min
Gin and lime pie
3 h 10 min
Mixed mushroom pâté
1 h 25 min
Pistachio cheesecakes with mango
2 h 30 min
Sunny gazpacho
25 min
Poached salmon and beetroot blinis
45 min
Pork and chicken terrine
3 h 20 min
Advocaat (Eggnog liqueur)
10 min
Panna cotta
6 h 15 min
Traditional crème brûlée
25 h