Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Gluten free choux puffs with Swiss meringue
Prep. 20 min
Total 1 h 20 min
30 portions
Ingredients
Choux puffs
-
water250 g
-
salt1 pinch
-
salted butter cut into pieces120 g
-
potato starch70 g
-
white rice flour (see Tips)90 g
-
natural vanilla extract1 tsp
-
eggs4
Swiss meringue
-
white sugar100 g
-
egg whites2
-
lemon juice1 tsp
-
vanilla bean split into halves lengthways and seeds scraped½ tsp
-
salt1 pinch
-
natural pink food colouring (optional)1 - 2 drops
-
pure icing sugar for dusting
Difficulty
medium
Nutrition per 1 portion
Sodium
50.2 mg
Protein
1.4 g
Calories
310.7 kJ /
74.3 kcal
Fat
4 g
Fibre
0.1 g
Saturated Fat
2.3 g
Carbohydrates
8 g
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Good food, gluten free
94 Recipes
Australia and New Zealand
Australia and New Zealand
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