Devices & Accessories
Sautéing 7 oz Eggplant
Prep. 10 min
Total 30 min
7 oz
Ingredients
-
1 oz extra virgin olive oiloil1 oz
-
eggplant cubed (1 in.)7 - 8 oz
Difficulty
easy
Nutrition per 7 oz
Sodium
8 mg
Protein
2 g
Calories
943 kJ /
225 kcal
Fat
20 g
Fibre
5.6 g
Saturated Fat
1 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Vegetables
16 Recipes
United States
United States
You might also like...
Manhattan Clam Chowder
55min
Mango Lassi
10min
Boston Clam Chowder
55min
Avocado Coconut Ice Cream
8h 15min
Sautéing 14 oz Eggplant
35min
Green Tea Crème Brûlée
2h 35min
Sautéing 8.5 oz Shallots
20min
Caramel Flan (No-Bake)
3h 15min
Hawaiian Bread Rolls
4h 45min
Mixed Seafood with Tomato and Herb Sauce
30min
Cioppino
55min
Musubi a Hawaiian Snack
30min