Give your meat and seafood an incredible depth of flavour by sautéing or browning them using the High Temp mode; then add them to your favourite dishes for a taste that can’t be beat!
Browned beef cubes (medium)
15 min
Browned beef cubes (well done)
15 min
Browned beef strips
15 min
Browned pork cubes
15 min
Browned pork strips
15 min
Sautéed turkey cubes
15 min
Sautéed turkey strips
15 min
Sautéed chicken cubes
15 min
Sautéed chicken strips
15 min
Bacon with chicken strips
15 min
Sautéed prawns
15 min
Browned chicken mince
20 min
Browned beef mince
20 min
Browned pork mince
20 min
Browned lamb mince
20 min
