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Ingredients
- 350 g Erdäpfel, mehlig geschält, in Stücken
- 145 g Milch kalt
- 110 g Butter in Stücken, etwas mehr zum Einfetten
- 1 TL Zucker
- 500 g Weizenmehl, glatt etwas mehr zum Bemehlen
- 2 TL Salz
- 20 g frische Germ
- 1 Ei (oder 2 Dotter)
- ½ TL Muskat, gemahlen
- ½ TL Pfeffer, frisch gemahlen
- 10 g Öl
- 200 g Speckwürfel
- 250 g Zwiebeln in Spalten (5 mm)
- Nutrition
- per 1 Stück
- Calories
- 357 kcal / 1495 kJ
- Protein
- 13 g
- Fat
- 17 g
- Carbohydrates
- 37 g
- Fibre
- 3 g
- Saturated Fat
- 7 g
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