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Ingredients
- 500 g Erdäpfel, mehlig geschält, in Stücken
- 3 ½ - 4 ½ TL Salz
- 1 TL Apfelessig
- 500 g Erdäpfel, mehlig am Vortag in Schale gegart, geschält, in Stücken
- 170 g Weizenmehl, griffig etwas mehr zum Bemehlen
- 100 g Kartoffelstärke
- 2 - 3 Prisen Muskatnuss, frisch gerieben
- Nutrition
- per 1 Stück
- Calories
- 132 kcal / 551 kJ
- Protein
- 4 g
- Fat
- 0.3 g
- Carbohydrates
- 28 g
- Fibre
- 2.3 g
- Saturated Fat
- 0.1 g
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