Devices & Accessories
Eierschöberl
Prep. 20 min
Total 1 h
8 Portionen
Ingredients
-
Wasser200 g
-
Butter in Stücken85 g
-
Salz½ - ¾ TL
-
Weizenmehl, universal200 g
-
Eier (Größe M)3
Difficulty
medium
Nutrition per 1 Portion
Protein
5 g
Calories
815 kJ /
195 kcal
Fat
11 g
Fibre
1 g
Carbohydrates
18 g
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Suppen Einlagen
10 Recipes
Austria
Austria
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