Skip to main content Search

Caprese Frittata
3.9 23 rating
Prep. 10 min
Total 30 min
6 portions
Sign up for free

Ingredients

  • large eggs
    6
  • salt
    ½ tsp
  • ground black pepper
    ¼ tsp
  • water
    25 oz
  • cherry tomatoes halved
    8 oz
    8 oz heirloom cherry tomatoes, halved
  • buffalo mozzarella sliced in half moons (¼ in)
    4 - 6 oz
  • fresh basil leaves hand torn
    5 - 8
  • balsamic glaze to drizzle

Difficulty

easy

Nutrition per 1 portion

Sodium 415 mg
Protein 12 g
Calories 628 kJ / 150 kcal
Fat 10 g
Fibre 1 g
Saturated Fat 5 g
Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

5 Simple Ingredients 9 Recipes
United States
TM7™ Manifesto 200 Recipes
United States
We Can Make Magic Out of Simple Things 38 Recipes
United States

You might also like...

Cornbread Pie

4.1(17)

1 h 25 min

Mushroom and Spinach Strata

4.7(23)

2 h 10 min

Strawberry BBQ Meatballs

4.5(19)

45 min

Greek Vegetables

3.8(10)

1 h

Green Bean Casserole

3.9(13)

1 h 30 min

Sweet Potato and Zucchini Frittata

3.8(82)

45 min

Lemon Chicken with Couscous and Artichokes

4.6(11)

2 h 45 min

Egg Puffs

4.6(11)

25 min

Greek Broccoli with Arugula Pesto and Roasted Lemon

4.4(83)

30 min

Greek Rice

4.3(56)

1 h 20 min

Mushroom and Blue Cheese Stuffed Flank Steak

4.8(41)

1 h 40 min

Nachos with Black Beans and Guacamole

4.6(50)

35 min