Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz frozen edamame, shelled, thawed
- 10 oz English cucumber, diced
- 2 oz mixed salad greens or arugula
- 1 green apple
- 2 oz white onion, in pieces
- 2 oz extra virgin olive oil
- ½ oz fresh ginger, peeled
- 1 tsp salt
- 1 oz lime juice
- ½ tsp sugar
- Nutrition
- per 1 portion
- Calories
- 993.6 kJ / 237.5 kcal
- Protein
- 7 g
- Carbohydrates
- 16.7 g
- Fat
- 16.9 g
- Saturated Fat
- 2.2 g
- Fibre
- 4.8 g
- Sodium
- 592.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55min
Grilled Corn Salad with Cilantro Vinaigrette
25 min
Broccoli Salad (TM5 Metric)
10min
Cabbage Salad with Almond-Orange Vinaigrette
15min
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25 min
Orange Balsamic Beet and Quinoa Salad
40min
Apple and Cranberry Farro Salad
35min
Chopped Asian Salad
20min
Beet Salad with Blood Orange Balsamic Vinaigrette
35min
Creamy Broccoli Salad
10min
Citrus Salad with Mint Vinaigrette
30min
Broccoli Salad with Red Pepper and Pine Nuts (TM5/6 Metric)
10min