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Ingredients
- 40 g de pistaches pelados
- 50 g de nuez pecana
- 60 g de vinagre balsámico
- 50 g de aceite de oliva extra virgen
- 2 ½ cditas de sal fina, o al gusto
- ½ cdita de pimienta negra molida, o al gusto
- ¾ cdita de ajo en polvo
- 1 cda de cebolla en polvo
- 1300 g de agua
- 200 g de arroz precocido
- 170 g de arroz salvaje
- 300 g de jitomate cherry, en mitades
- 200 g de arúgula, en trozos
- 10 g de hojas de albahaca fresca, finamente picada.
- Nutrition
- per 1 porción
- Calories
- 1299 kJ / 309 kcal
- Protein
- 8 g
- Carbohydrates
- 43 g
- Fat
- 13 g
- Saturated Fat
- 2 g
- Fibre
- 4 g
- Sodium
- 611 mg
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