Devices & Accessories
Cookies sans gluten, chèvre, thym et noix
Prep. 10 min
Total 30 min
20 pièces
Ingredients
-
60 g de cerneaux de noix
-
1 c. à café de thym déshydraté
-
180 g de fromage de chèvre en bûche
-
75 g de beurre
-
1 pincée de sel
-
1 œuf
-
75 g de farine de riz
-
75 g de farine de châtaigne
-
1 c. à café de levure chimique (½ sachet)
Difficulty
easy
Nutrition per 1 pièce
Sodium
104.4 mg
Protein
3.1 g
Calories
445 kJ /
106.5 kcal
Fat
7.8 g
Fibre
0.7 g
Saturated Fat
3.8 g
Carbohydrates
6.1 g
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11 Recipes
France
France
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