Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g Wasser
- 10 g Zitronensaft
- 400 g Äpfel, geachtelt
- 1 Stück Butter (4 cm)
- 1 EL Zucker
- ½ Tonkabohne, gerieben
- 5 Zweige Zitronenthymian
- Nutrition
- per 1 Portion
- Calories
- 384 kJ / 92 kcal
- Protein
- 0 g
- Carbohydrates
- 15 g
- Fat
- 3 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Roastbeef mit Kartoffelecken und Kerbelremoulade
1h 30min
Rinderfilet Sous-Vide für sechs
1h 30min
Schweinefilet in Bacon mit Barbecue-Butter
1h 20min
Sous-vide-Rinderfilet mit Süßkartoffelpüree und Marsala-Sauce
2h 20min
Rindersteaks (medium) mit Kräuter-Knoblauch-Butter
1h 25min
Rinderfiletsteaks Sous-Vide
1h 30min
Entenbrust mit Orangen-Zabaglione
1h 20min
Rindersteaks (medium) mit Kräuter-Knoblauch-Butter
1h 25min
Schweinefilet in Bacon mit Barbecue-Butter
1h 25min
Entenbrust mit Orangen-Zabaglione
2h
Rib Eye mit Béarnaise
1h 50min
Rindersteaks (medium) mit Kräuter-Knoblauch-Butter
1h 25min