Brie en Croute with Port Figs
TM6 TM5

Brie en Croute with Port Figs

4.8 (6 ratings)

Ingredients

  • ½ vanilla bean
  • 2 oz sugar
  • 1 orange, thin peel only, no pith, plus juice (1 oz)
  • 10 sprigs fresh thyme, leaves only, plus extra to garnish
  • 6 oz port wine
  • 3 oz dried figs (Black Mission), stems removed, halved
  • 3 whole cloves
  • 1 sheet puff pastry, ready-made, thawed
  • 8 oz wheel of Brie cheese
  • 1 large egg, whisked
  • crackers, to serve
  • 1 red apple, sliced to serve

Nutrition
per 1 portion
Calories
3531 kJ / 844 kcal
Protein
30 g
Carbohydrates
71 g
Fat
43 g
Fibre
5 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes