Fig and walnut ice cream

Fig and walnut ice cream

3.8 15 ratings

Prep. 15 min

Total 8 h 40 min

8 portions

Ingredients

walnuts
200 g
white sugar
220 g
water
380 g
dried figs
250 g
egg yolks
4
pouring (whipping) cream (see Tip)
500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 36.5 mg

Protein 7.4 g

Calories 2497.7 kJ / 594.7 kcal

Fat 42.5 g

Fibre 6.1 g

Saturated Fat 16.4 g

Carbohydrates 46.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Shane Delia's Spice Journey 8 Recipes
Australia and New Zealand

You might also like...

Spiced poached pears with vanilla cheesecake and gingernut crumb

5 h 30 min

Steamed ginger pudding

3 h 5 min

Champagne poached chicken terrine

1 h 30 min

Citrus salt

35 min

Chocolate and anise fruit bark

2 h 20 min

Warm caramel spice martini

1 h 15 min

Fermented beetroot dip

25 h

Vegetable filled pastries (Lukhmi)

1 h 10 min

Apple and cucumber relish

10 min

Melted Brie with basil and lemon pesto

30 min

Ricotta and polenta chips

2 h 20 min

Ginger bundt cake

1 h