Skip to main content Search
Fall Chopped Salad with Yogurt Dressing

Fall Chopped Salad with Yogurt Dressing
3.7 3 rating
Prep. 10 min
Total 25 min
4 portions
Sign up for free

Ingredients

  • garlic clove
    1
  • plain yogurt
    6 oz
  • extra virgin olive oil
    ½ oz
  • balsamic vinegar
    ½ oz
  • ground coriander
    1 tsp
  • salt plus extra to season
    ½ tsp
  • ground black pepper plus extra to season
    1 pinch
  • butternut squash peeled, ends trimmed
    16 oz
  • water
    25 oz
  • raw beets peeled, quartered
    10 oz
  • green apple quartered
    4 oz
  • pomegranate molasses
    1 oz
    1 oz balsamic vinegar
  • honey
    1 oz
    1 oz maple syrup
  • fresh thyme leaves

Difficulty

easy

Nutrition per 1 portion

Protein 4 g
Calories 724 kJ / 173 kcal
Fat 2 g
Fibre 5 g
Carbohydrates 38 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Prep & Peel Pizzazz 9 Recipes
United States

You might also like...

Potato Gratin

4.3(3)

1 h 10 min

White Bean Quinoa Risotto with Roasted Brussels Sprouts

3.7(23)

55 min

Baked Beet Falafel Buddha Bowls

4.0(2)

1 h 5 min

Purple Cauliflower Soup

3.1(14)

25 min

Barley and Lentil Radicchio Salad

4.0(3)

1 h 25 min

Green Bean Casserole

3.9(13)

1 h 30 min

Lentil Loaf

3.2(15)

1 h 10 min

Quinoa Patties

3.6(22)

1 h

Apple Wild Rice

4.0(8)

50 min

Chickpea and Lentil Soup with Dukkah

4.7(55)

1 h 5 min

Garbanzo Bean Soup with Spinach

4.1(56)

40 min

Moussaka

4.3(65)

2 h 20 min